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Be mindful that the harder the ice cream is, the better, as the blending process can liquefy the ice cream too much and make the milkshake too thin. Use any of your preferred plant based milk for a vegan chocolate milkshake. You could omit adding the ice cream of top the shake with a plant based ice cream. I like to add some chocolate ice cream to the milkshake, but it completely optional. Even a vanilla ice cream tastes good with a chocolate shake.
You can put in whatever flavors you like. Most milkshakes have milk, ice cream and chocolate syrup but you can also add peanut butter or anything else you feel would enhance your milkshake. To make vegan chocolate milkshake, just replace all dairy based ingredients with plant based options that you like. Combine milk, chocolate drink mix, sugar, maple syrup, and half-and-half in a large cup. Stir with a spoon until liquid is smooth.
Steps
We’re going to make a strawberry shake, so we’ll add 1/2 cup frozen unsweetened strawberries and 1 tablespoon strawberry preserves. Place the ice cream, milk, and chocolate syrup into the blender. If using chocolate chips, add those as well.
Just before four o’clock, you can feel yourself heading for that dreaded mid-afternoon lull. Lunch was hours ago, and dinner seems like it will never arrive. But you don’t have to suffer from low energy when you can get an instant boost with this recipe for a peppermint milkshake Chick Fil A style. Christine loves to read, curate, sample and develop new recipes as a senior book editor at Taste of Home. A CIA alumna with honors, she creates cookbooks and food-related content.
Chocolate Milkshake Recipe | Chocolate Shake
With either of these alternative methods, make sure you keep an eye out for consistency. Blend the milkshake slowly, in bursts, until it reaches the right texture for you. Making milkshakes using ice cream is one of the most easy ways to make milkshakes. If you want to take your milkshake to the next level, you can always add some delicious toppings.
Load the back of a teaspoon with a little of the chocolate spread and spread it in a long line from the bottom of the inside of the glass to the top. Put the rest of the chocolate spread into a bowl in the microwave or in a small saucepan over a low heat. Warm through for a few seconds just until runny and set aside. Allrecipes is part of the Dotdash Meredith publishing family.
How to make Chocolate Milkshake
We recommend going for something simple like real chocolate flakes, but you can also play up your milkshake flavour. I also have a professional background in cooking & baking. You could also top some chocolate sauce or caramel sauce on the milkshake or add your favorite nuts or dry fruits and even choco chips. You can serve the milkshake in glasses that are drizzled with some chocolate sauce. However, this step is optional and you can completely skip it.
Drizzle with chocolate syrup after you pour in the cream for an even more sensational chocolaty treat. This popular seasonal milkshake is one of the top Chick Fil A menu favorites during the holiday season. It incorporates the classic holiday flavor of peppermint bark into a creamy milkshake. This special treat is made the old-fashioned way, hand-spun with ice cream, mint, and bits of chocolate. Chocolate Milkshake is one of those milkshakes that is liked by both kids and adults alike.
Chocolate Milkshakes
Serve immediately for best results or you may also keep this chilled in the refrigerator if serving sometime later. Perfect for a comforting, cold drink that is rich in calories to make you feel full quickly. Save hours in the kitchen every week and reclaim precious family time without blowing your budget.
Send your ingredients straight to the blender. For best results, put in your milk first. That will get the blender mixing quickly. Be sure to let your ice cream soften before scooping. If it’s too hard, you might end up having to add more milk, which thins the shake.
Try our vegan-friendly 45% Nutmilk sachets that draw on the power of roasted hazelnut. Fill ice pop molds with the delicious concoction. Renae has written and developed recipes for Rachael Ray In Season, the Kitchn, Food52, and more. This Chocolate Milkshake recipe post from the archives, first published on April 2017 has been republished and updated on November 2022.
Tillamook Vanilla Bean Ice Cream is a perfect option, but it isn’t cheap. Also add all the remaining ingredients – milk, cream, sugar and vanilla. The first couple times I made it without the creamer, because I didn't have any, but I finally got some and used it, and it makes a big difference in the texture. I also use only 1/4 cup of sugar, and it's plenty. Now you know how to make a chocolate milkshake. You can easily make any type of milkshake following the same instructions.
There are many methods of preparing a Chocolate Milkshake. This recipe demonstrates how I make it. I have always been using cocoa powder for this recipe.
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